CINNAMON PEAR GLAZED HAM
INGREDIENTS: 1 fully cooked smoked ham, about 4 pounds 1/2 cup Blood Orange Olive Oil 1/2 cup Cinnamon Pear Balsamic or White Honey Ginger Balsamic 1 tablespoon prepared mustard 1/2 cup raisins DIRECTIONS Place ham on a rack in roasting pan, fat side up; score fat. Bake at 325° for 1 hour and 15 minutes. […]
BLOOD ORANGE HOT WINGS
INGREDIENTS: 3 tablespoons Zi Olive Extra Virgin Olive Oil 2 1/2 lbs. small chicken wings 1/2 cup tequila 8 tablespoons Zi Olive Blood Orange Infused Olive Oil 1/2 cup fresh lime juice 6 tablespoons Soy Sauce 3 tablespoons honey 2 teaspoons chili powder 1/2 teaspoon ground cumin Assorted vegetables (optional) Ranch or blue cheese dressing […]
TIROKAFTERI (PEPPER & FETA DIP)
INGREDIENTS: 1 hot banana pepper, grilled 1 tbsp Zi Olive Koroneiki EVOO 1 cup crumbled goat feta cheese ½ cup olive oil DIRECTIONS Set oven to broil. Remove top of banana pepper, core and seed it, then cut lengthwise into slices. Place on a baking sheet and brush with olive oil. Broil on each side […]